5 Chicken Recipes to make with Coconut Water

Blog Cover Five Recipes of chicken to make with coconut water

5 Chicken Recipes to make with Coconut Water

Sweet, salty, spicy — all great pairings with the cool, creamy flavor of Taste Nirvana coconut water. So if you’re struggling to feel inspired in the kitchen, try out a few of these delectable chicken recipes made with the coconut water that you know and love!

5 Chicken Recipes to Make with Coconut Water

Caramel-Braised Chicken with Ginger and Lime

Our mouths are watering just thinking about this sticky, gooey, savory combo. Caramel and coconut? Delicious. Ginger, lime, and coconut? Delectable. All of the flavors at once, with a touch of coconut water? Phenomenal! Get ready for a paradise party in your mouth, because this recipe is sure to please just about any crowd. Full recipe: https://www.177milkstreet.com/recipes/caramel-braised-chicken-with-ginger-and-lime

Braised Chicken in Coconut Water

This classic Indonesian dish is beautifully versatile. It all starts with a pot of fresh Taste Nirvana coconut water, which is used to braise chicken legs (or chicken breast if you’re looking for a healthier option) until the meat is fall-off-the-bone juicy. From there you can choose to bake, broil, or fry the braised chicken. Personally, we’re a bit impatient and could hardly wait for it to cool off before we dug in — no time for frying here! The coconut water really packs a punch on this one! Full recipe: https://craftyforhome.com/2018/06/05/braised-chicken-in-coconut-water/

Gluten-free Fried Chicken Taste Nirvana coconut water is the star of this fried chicken show! Not only is the marinade composed of nutrient-dense coconut water and spices, but the batter is gluten-free, so you can have your fried chicken and eat it too! Next time you’re craving sweet, crispy chicken wings, throw some coconut water into the mix. Full recipe: http://food.blog.mystatesman.com/2017/07/06/coconut-water-is-the-secret-to-this-gluten-free-fried-chicken/

Spicy Fish-Sauce Chicken Wings with Vermicelli Salad How do you perfect sweet and spicy chicken wings without loading the sauce with sugar? Mix in coconut water! It’s the perfect touch of sweet without adding unnecessary calories, and it’s placed atop a salad so it’s basically the epitome of a well-balanced meal. Whether you’re a wing connoisseur or you’re new to the game, add this recipe to your repertoire. Full recipe: https://www.foodandwine.com/recipes/spicy-fish-sauce-chicken-wings-with-vermicelli-salad

Green Coconut Water Curry Out with the green juice, in with the green coconut water curry! This spicy dish is loaded with antioxidant-rich herbs and spices, not to mention the hydrating properties of fresh Taste Nirvana coconut water. Not a fan of cod? Customize your curry by throwing in some chicken for added protein. Voila! You’ve got a mouth-watering meal. Full recipe: https://www.scalingbackblog.com/day-24-green-coconut-water-curry/

Taste Nirvana is a family-owned company that spans across three generations of a Thai family. Taste Nirvana has been an innovative force in the coconut water industry and has created a variety of coconut water flavors, including: Original Real Coco, Coco Pulp, Coco Aloe, Coco Passion (with Passion Fruit Juice & Seeds), Coco Matcha, and Coco Coffee. Taste Nirvana Real Coconut Water is gathered at the source in Thailand’s famous coconut grove region, and bottled within hours of harvest.

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